This is our famous cornbread recipe you've tasted if you have met us somewhere in person or have made yourself if you have followed the recipe on our heirloom cornmeal package... only EASIER! Just add the *wet ingredients listed on the package, pop in to a hot oven, and you are only minutes away from hot buttery cornbread. You'll want to keep a couple on hand for a quick comforting meal during these cooler months.
*wet ingredients listed: you'll need 2 eggs, 1 1/3 cups buttermilk and 8T (1 stick) butter
One package yields one pan of cornbread. Approximately 12 servings. Not gluten Free